11-03-2019, 04:28 PM
In my search for organic solutions to pests and diseases, I came across Panchakavya. The following is what I got from: https://www.thehindu.com/todays-paper/tp...511534.ece.
PANCHAKAVYA IS an organic product derived from five products evolving from cow, and it has been used in Indian medicine since time immemorial. "I have modified this Panchakavya by adding a few more ingredients and the modified version has a lot of beneficial effects on a variety of crops and livestock'', said Dr. K. Natarajan, President of the Rural Community Action Centre (RCAC), a non-governmental organization, actively engaged in promoting the concepts of organic farming and bio-diesel in the rural areas of Tamil Nadu. Dr. K. Natarajan has done extensive research with his Panchakavya on various crops, animals and even earthworms. His findings have been validated by leading research institutes in the country, and he was awarded the prestigious "Srishti Sanman" by a leading developmental organization in Ahmedabad.
"The present form of Panchakavya is a single organic input, which can act as a growth-promoter and immunity booster. It is essentially a product containing:
4 kg gobar gas (biogas) slurry
1 kg fresh cow dung
3 litres of cow urine
2 litres of cow's milk
2 litres of cow's curd
1 kg cow's ghee
3 litres of sugarcane juice
12 ripe bananas
3 litres of tender coconut water and 2 litres of toddy (if available).
This will make about 20 litres of Panchakavya. The concoction is stored in a wide-mouthed earthen pot or concrete tank in open. Sufficient shade should be provided, and the contents should be stirred twice a day, both in the morning and the evening. In seven days, the modified Panchakavya will be ready, and it can be diluted before use on plants and animals," says Dr. Natarajan.
PANCHAKAVYA IS an organic product derived from five products evolving from cow, and it has been used in Indian medicine since time immemorial. "I have modified this Panchakavya by adding a few more ingredients and the modified version has a lot of beneficial effects on a variety of crops and livestock'', said Dr. K. Natarajan, President of the Rural Community Action Centre (RCAC), a non-governmental organization, actively engaged in promoting the concepts of organic farming and bio-diesel in the rural areas of Tamil Nadu. Dr. K. Natarajan has done extensive research with his Panchakavya on various crops, animals and even earthworms. His findings have been validated by leading research institutes in the country, and he was awarded the prestigious "Srishti Sanman" by a leading developmental organization in Ahmedabad.
"The present form of Panchakavya is a single organic input, which can act as a growth-promoter and immunity booster. It is essentially a product containing:
4 kg gobar gas (biogas) slurry
1 kg fresh cow dung
3 litres of cow urine
2 litres of cow's milk
2 litres of cow's curd
1 kg cow's ghee
3 litres of sugarcane juice
12 ripe bananas
3 litres of tender coconut water and 2 litres of toddy (if available).
This will make about 20 litres of Panchakavya. The concoction is stored in a wide-mouthed earthen pot or concrete tank in open. Sufficient shade should be provided, and the contents should be stirred twice a day, both in the morning and the evening. In seven days, the modified Panchakavya will be ready, and it can be diluted before use on plants and animals," says Dr. Natarajan.
Food for the Nation.
