05-03-2020, 04:30 PM
https://www.sciencedirect.com/science/ar...4316302625.
In that study above, they tested different levels of papain in broilers' diet, from 0 to 0.07% crude papain extract in the diet. Both mash and pelleted diets were tested, but the mash diet and 0.05% papain gave best result in terms of dry matter digestibility.
In that study above, they tested different levels of papain in broilers' diet, from 0 to 0.07% crude papain extract in the diet. Both mash and pelleted diets were tested, but the mash diet and 0.05% papain gave best result in terms of dry matter digestibility.
Food for the Nation.